TAKI JAPANESE STEAKHOUSE - APPETIZERS MENU
2677 86th Street | (Westmark Plaza II) | Urbandale, Iowa 50322 | 515.331.3030

Hiyayakko
Chilled tofu sprinkled with bonito flakes, grated ginger, and finely chopped scallions.

$4.25

Agedashidofu
Deep-fried tofu served with a light sauce.

$4.50

Edamame
Large soybeans steamed and lightly salted. Served cold, in the pod. (No salt upon request.)

$4.50

Gyoza
Japanese style pork and vegetable dumplings, hand-wrapped in our kitchen. Pan-fried and then steamed. (6 pieces)

$5.75

Age-Gyoza
Deep-fried gyoza. (6 pieces)

$5.75

Shrimp Tempura
Large shrimp deep-fried with our special extra-light batter and served with our own Tempura sauce. (3 pieces)

$7.95

Scallop Tempura
Large scallops deep-fried with our special extra-light batter and served with our own Tempura sauce. (3 pieces)

$9.95

Chicken Tempura
Strips of all-white breast meat deep-fried with our special extra-light batter and served with our own Tempura sauce.
(3 pieces)

$6.95

Vegetable Tempura
Assorted vegetables deep-fried with our special extra-light batter and served with our own Tempura sauce. (6 pieces)

$6.95

Kara-Age
Japanese style chicken nuggets. Marinated in our special blend of spices, deep-fried, and served with a dipping sauce.

$6.95

Yakitori
White meat chicken grilled on skewers and served with Taki's original Teriyaki sauce.

$5.25

Teriyaki Mushroom
Sautéed mushrooms with Taki's original Teriyaki sauce.

$5.25

Crab Meat Roll
A crab meat, green onion, and cream cheese egg roll. A Taki original!

$6.50

Grilled Calamari
Japanese style grilled calamari served with ponzu sauce.

$10.95

Squid Katsu
Strips of squid steak breaded and deep-fried katsu-style.

$6.95

Shumai
Fried dumplings stuffed with shrimp and scallions.

$5.95

Takoyaki
Battered Japanese snack filled with diced octopus, tempura scraps, pickled ginger, and green onion.

$5.95

*** Menus are subject to change without notice.