TAKI JAPANESE STEAKHOUSE - TEPPANYAKI / HIBACHI MENU
2677 86th Street | (Westmark Plaza II) | Urbandale, Iowa 50322 | 515.331.3030

All entrées are served with your choice of miso soup or clear soup, our house salad with your choice of ginger or soy vinaigrette dressing, fried rice, and sautéed vegetables.

STEAK & CHICKEN
Chicken (8 oz)$16.25
New York Strip (8 oz)$21.95
Filet Mignon (8 oz)

$26.95

SEAFOOD
Shrimp (13 pc)$19.95
Salmon (8 oz)$21.95
Scallops (8 oz)$23.95
Lobster Tails (10 oz)

$41.95

COMBINATION ENTREES
Chicken & Shrimp$21.45
Chicken & Scallops$22.45
New York Strip* & Chicken$22.95
Shrimp & Scallops$23.95
New York Strip* & Shrimp$26.95
New York Strip* & Scallops $27.95
Chicken & Lobster $31.95
New York Strip* & Lobster$34.95
Lobster & Shrimp$34.95
Lobster & Scallops$35.95
*Filet can be substituted in place of New York Strip in any of our combination entrées for an extra $2.95.

TAKI'S BEST
CHEF'S SPECIAL
New York Strip, Chicken, and choice of Shrimp or Scallops

$28.95

TAKI SPECIAL
12 oz New York Strip & Shrimp

$29.95

SEAFOOD COMBINATION
Shrimp, Scallops, and Lobster

$39.95

CHILDRENS' MENU (12 and under)
Chicken$9.50
Shrimp$10.95
Steak

$10.95

ADD ON
Fried Rice$2.95
Vegetables$4.95
Chicken (5 oz)$6.95
Shrimp (3 oz)$6.95
Scallops (4 oz)$8.95
New York Strip (6 oz)$9.95
Filet Mignon (6 oz)$15.95
Lobster Tail (5 oz)

$18.95

There is an additional charge of $6.95 for sharing an entrée, which includes extra soup, salad, fried rice, and vegetables.
Parties of 6 or more may be charged a 18% gratuity.

*** Menus are subject to change without notice.